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Black Pepper

$8.98
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Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, known as a peppercorn, which is usually dried and used as a spice and seasoning. When fresh and fully mature, the fruit is about 5 mm (0.20 in) in diameter and dark red, and contains a single seed, like all drupes


Nutrition Facts
Black pepper
Amount Per 1 tbsp, ground (6.9 g)
Calories 17
% Daily Value*
Total Fat 0.2 g 0%
Saturated fat 0.1 g 0%
Polyunsaturated fat 0.1 g
Monounsaturated fat 0.1 g
Trans fat 0 g
Cholesterol 0 mg 0%
Sodium 1 mg 0%
Potassium 92 mg 2%
Total Carbohydrate 4.4 g 1%
Dietary fiber 1.7 g 6%
Sugar 0 g
Protein 0.7 g 1%
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 3%
Vitamin D 0% Vitamin B-6 0%
Cobalamin 0% Magnesium 3%
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Black Pepper
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